105 E. Exchange Ave., Fort Worth, TX  •  817-624-1246 H3 Ranch Restaurant Fort Worth

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The Supper Experience
There's one thing to remember about suppertime at H3 Ranch, Live Hickory Wood Grill: be sure to come hungry!

First, start out with an appetizer or two, then select an entrée from our extensive menu. If it's beef you're looking for, we've got an assortment of Texas-style steaks to choose from. Or try spit-roasted pig, the house specialty that's cooked daily on our open rotisserie. Be sure not to miss the ribs served with Lip Smackin' Sauce - they're second to none, and you can wash up afterwards in H3's Rib Eater's Sink.

We also serve trout, shrimp, chicken, and sometimes Ol' Cook will have a "Daily Special" you won't want to pass up! And save room for dessert: Homemade Peach Cobbler, Pecan Pie, Mud Turtle Ice Cream Cake, and our Ultimate Chocolate Cake with Walnut Frosting and Mocha  Sauce - it's all waiting for you each evening at H3 Ranch, Live Hickory Wood Grill.


  • The Ribeye

    Our classic hand cut 12 oz. ribeye. Renowned for its tenderness & juicy flavor.


  • Sirloin Mop Steak

    A juicy 12 oz. top sirloin basted during grilling with our tasty mop sauce.


  • Cowtown Sirloin

    A delicious 12 oz. center cut sirloin.


    Add Sauce Dianne


  • Filet Mignon

    A beautiful 9 oz. bacon wrapped tenderloin.


    Add Shrimp Bearnaise


  • Texas Porterhouse

    An 18 oz. classic cut of filet and strip sirloin joined by the famous “T”. A Texas favorite.


  • The Rib Steak

    This 18 oz. bone-on ribeye is the King of Ribeyes.


  • Cajun Rib Steak

    The King of Ribeyes cajun style.


  • Flaming Tenderloin

    A beautiful 9 oz. center cut tenderloin flamed with Puerto Rican rum. Our signature steak.


  • Smoked Sirloin Steak

    Seasoned, slow-smoked sirloin bursting with flavor and tenderness. Served sliced with roasted ear of corn, baked potato, and house salad.

    12 oz. $24.95 16 oz. $27.95

Supper Menu