Our classic hand cut 12 oz. ribeye. Renowned for its tenderness & juicy flavor.
Sirloin Mop Steak
A juicy 12 oz. top sirloin basted during grilling with our tasty mop sauce.
A delicious 12 oz. center cut sirloin.
Add Sauce Dianne
A beautiful 9 oz. bacon wrapped tenderloin.
Add Shrimp Bearnaise
An 18 oz. classic cut of filet and strip sirloin joined by the famous “T”. A Texas favorite.
The Rib Steak
This 18 oz. bone-on ribeye is the King of Ribeyes.
Cajun Rib Steak
The King of Ribeyes cajun style.
A beautiful 9 oz. center cut tenderloin flamed with Puerto Rican rum. Our signature steak.
New York Strip Bone-On
This extraordinary 18 oz. Certified Angus Bone -On New York Srtip has been Dry Aged to our specifications. The Dry Aging of Beef is the natural, old world process of tenderizing beef & maximizing it's flavor.
Smoked Sirloin Steak
Seasoned, slow-smoked sirloin bursting with flavor and tenderness. Served sliced with roasted ear of corn, baked potato, and house salad.
12 oz. $23.95 16 oz. $26.95